Saturday, December 31, 2011

Hello 2012!

Okay. So. I think this year I'm going to jump onto the blog bandwagon. I'm just going to go ahead and throw it out there... It's going to be a food blog.

And just so we're all on the same page:

1) My grammar is going to suck. Sorry. I'll try my best but I know it's not going to be perfect. I also know I am very comma happy.

2) I will not post food porny pictures. I don't have time to light things to be pretty and if there is going to be a photo, it's going to be on my iphone. My dishes are chipped, and I don't make designer food.

3) My recipes will not be exact. This will be the hardest part. I mainly cook by throwing ingredients together so if you're looking for a how-to... I'm probably not someone you are going to want to follow. I hope to be able to create discussions and ideas about healthy, flavorful foods here by sharing my combinations and ideas with food.

4) I am the worst vegetarian in the world. I believe there is a technical term for folks like me.. a "chooseitarian" or something like that. I'm just a ovo-lacto-bacon-vegetarian. Mm, bacon.

5) I love challenges.


So I think that's about it for now... I'm interested in seeing where this thing goes and what I can get out of it!

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